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Known as Golpar. Used as seasoning for Persian soups, stews, and other dishes.
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SKU: nad-407
AVAILABILITY: Out of Stock
PRODUCT TYPE: Food
Common ingredient in Persian cuisine. Noted for its unique aroma, taste, and color
SKU: nad-30
AVAILABILITY: In stock (9 items)
In Persian cuisine, shallots are combined with yogurt to make a dip. Also pickled with other vegetables (Torshi)
SKU: nad-76
Spice used to add a tart, lemony taste to salads or meat
SKU: nad-3
Also referred to as Dried Limes (Limu Omani) Used To flavor stews, soups, and other Persian dishes
SKU: nad-28
Spice used in a wide variety of dishes from many cultures
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